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May 5, 2024
Cinco de Mayo
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Cinco de Mayo is right around the corner, and it's time to finalize your plans on how to celebrate this fun holiday with all the zest and vibrancy it deserves! Iโm excited to guide you through some delicious ways to honor this day, filled with some tidbits of culture and history.
These are some more unusual recipes to bring the essence of Mexican and Latin culture right into your home. Innovative cocktails and food with a twist will wow your guests. Here is everything you need to make this year's Cinco de Mayo unforgettable.
ยกViva! jajajahaha
- Historic Roots: Cinco de Mayo commemorates the Mexican Army's unexpected victory over French forces at the Battle of Puebla on May 5, 1862, under the leadership of General Ignacio Zaragoza.
- Not Mexican Independence Day: Contrary to common misconception, Cinco de Mayo is not Mexicoโs Independence Day, which is actually celebrated on September 16th.
- U.S. Popularity: While it is a relatively minor holiday in Mexico, Cinco de Mayo has evolved into a significant celebration of Mexican culture and heritage in the United States, particularly in areas with large Mexican-American populations.
- Symbolic Foods: Traditional foods enjoyed on this day include tacos, mole poblano, and chiles en nogada, which showcase the colors of the Mexican flag: green, white, and red.
- Festive Celebrations: Across the United States, the day is celebrated with parades, mariachi music performances, street festivals, and other cultural activities showcasing Mexican traditions.
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Vegan Mexican Street Corn
This vegan Mexican street corn recipe is my new favorite summer grilling recipe. Inspired by the classic grilled elote, this street corn recipe is a delicious plant-based version of a Mexican street food staple.
โGet the Recipeโ
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Copycat Chipotle Chicken
This at-home Chipotle Chicken recipe is full of smokey adobo flavors and plenty of spice. Made with the advice of former Chipotle employees, this is as close to the real thing as you can get!
โGet the Recipeโ
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Peruvian Anticuchos (Grilled Skewers)
While this is not from Mexico, this recipe is still a great option to make. Peruvian Anticuchos is a traditional dish consisting of skewered and grilled meats, typically made with non-offal or cheaper cuts of meat, including beef heart. Variations can also include other meats such as chicken or pork.
โGet the Recipeโ
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Cadillac Margarita
The Cadillac Margarita Cocktail is an elegant and sophisticated version of the classic margarita. Simple, high-quality ingredients make this particular cocktail a winner. Like a Cadillac, this classy drink relies only on premium ingredients to make it one of a kind.
โGet the Recipeโ
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Passion Fruit Margarita
The passion fruit margarita is a delicious tropical cocktail, perfect for a warm weather staycation by the pool. This fruity drink features some deliciously vibrant ingredients, putting a unique spin on a classic margarita.
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Grasshopper King
Inspired by the Lobos Wolfpack Grasshopper King is a nod to both Mexican culture and Lobos 1707 investor James Lebron, this cocktail makes for an excellent showcase of their Joven Tequila.
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I So Roso
The I So Roso is an original tequila and sherry based cocktail, meant to be delicate and nuanced. While I love a good margarita and using citrus with my tequila, this particular cocktail uses no such things and will astound your taste buds.
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Pisco Sour
While the Pisco Sour is traditionally a Peruvian and Chilean cocktail, you'll find it on many a Mexican restaurant menu, and for good reason!
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Tequila for the Bourbon Drinker
If you're not sure which tequilas to get for Cinco de Mayo, this guide is a great intro and starting point to explore the tequila world in a way which honors the agave, and will also impress your guests. You can either stick to a budget or go all out with these.
โFind a Tequilaโ
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The Best Mexican Restaurants in Sacramento
Looking for some additional inspiration for your celebrations? Check out some of these restaurant menus. To make it onto this list, these Mexican restaurants throughout the Sacramento region must offer a combination of traditional Mexican ingredients, modern elements of cooking, and a unique gastronomical experience.
โCheck out the Restaurantsโ
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"Every dish tells a story, every ingredient carries a heritage. Culinary adventures are about more than just eating; they are about discovering the narrative of cultures, histories, and personal journeys woven into every bite."
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